.
Tuesday, February 10, 2009
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
Cajun Recipes | Cajun Cooking Step-by-Step Videos
Beryl Stokes :: (225) 218-1469
Cajun Recipe File
- Burgundy Beef Stew
- Fired Crab Claws (Fingers)
- Fajitas
- Cauliflower
- Surf and Turf
- Twice Baked Potatoes
- She Crab Soup (Crab Bisque)
- Spinach
- Tartar Sauce
- Snow Crab Legs
- Homemade Chili
- Stuffed Meatloaf
- Crab Cakes
- Hot Andouille Sausage Po Boy
- Asparagus
- Seafood Gumbo
- Spinach Madeline
- Baked Potato
- Shrimp Norman
- Cajun Green Beans
- Crock Pot Roast
- Shrimp Dip
- Shrimp PoBoy
- Crab Etouffee
- Mashed Potatoes
- Chicken Stock
- Rice Dressing
- Potatoes Au Gratin
- Stove Top Baked Beans
- White Beans and Andouille Sausage
- Crabmeat Stuffed Shrimp
- Crab Au Gratin
- Bacon Wrapped Shrimp
- Grilled Redfish
- Chicken Pot Pie
- Louisiana Blue Crabs
- Shrimp Creole
- Broccoli Rice Casserole
- Turnip Greens
- Hoppin' John
- Grilled Chicken and Pasta
- Strawberry Shortcake
- Grilling Tips
- Skin-Eatin' Good Baked Potatoes
- How to Grill Steaks
- Spaghetti and Meat Sauce
- Cajun Potato Salad
- Chicken and Sausage Gumbo
- Crawfish Pie
- How To Make a Roux
- Crawfish Etouffee
- How To Grill Hamburgers
- How to Make The Cajun Trinity
- Cajun Red Beans and Rice
- Homestyle Macaroni and Cheese
Search This Blog
About Me
- Beryl Caillouet Stokes
- I was born and raised in South Louisiana enveloped in the French Acadiana culture of cooking, entertaining and passing a good time. I enjoy cooking for my family and friends and often asked to make certain Cajun dishes. I am delighted to share these recipes with you.
Other Resources
- Baton Rouge Website Design
- Baton Rouge Karaoke and DJ
- Cajun Cooking TV
- Charcoal and Gas Grill Guide
- Clarence's Cajun/Zydeco Music Guide
- FLIP Video Camera
- Old Smokey BBQ Grills
- Panama City Beach, Florida
- Tony's Seafood in Baton Rouge
- Hurricane Season
- Save Money On Gas
- How To Get Paid For Writing Articles
- 6 Ways To Earn Money With Your Blog
Posts
Starting A Catering Business
Starting A Catering Business. Are You Passionate About Parties? Do You Live To Cook? Now You Can Realize Your Dream By Starting A Catering Business!
Click Here!
Official Secret Restaurant Recipes
Official Secret Restaurant Recipes - The Original CopyCat Cookbook. The Best Selling Cookbook
Click Here!
1 comment:
Those look a little different than we eat them in New Orleans, but they look delicious. The only difference would be in New Orleans we would make them on New Orleans french bread, which is hard to find outside of Louisiana, also to add mayo, and to omit the cocktail sauce which is kinda touristy (locals usually put hot sauce or ketchup), but I agree cocktail sauce taste very good, it just gives it a different type of non traditional flavor. But, I must say, your sandwiches look delicious. Makes me want to go up the street to get a poboy at the poboy shop.
Post a Comment